Tuesday, August 2, 2011

Menu Monday

Monday: Grilled Chicken Salads (salad bar fixin's, too tired to cook)
Tuesday: Salad with Balsamic Vinaigrette
Wednesday: Mexican lasagna (freezer meal) with side salad
Thursday: Spicy Orange beef with broccoli & Rice
Friday: Gyros on wheat pita with cookies and cream shakes for dessert



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