Monday, April 25, 2011

Menu Monday

Monday: Scalloped Potatoes w/ Ham
Tuesday: Ravioli w/ Tomato Sauce & salad
Wednesday: Grilled Ham, grilled corn & salad
Thursday: Chicken Fingers, Mac & Cheese
Friday: Stromboli
Saturday: Ham & Spinach Quiche
Sunday: Tortilla Soup & Grilled Cheese

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